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BORRELLI · SM200/173
For large dough batches, with a rotating bowl and twin-speed spiral hook.
Product overview
Our biggest spiral mixer. A 173L bowl that takes up to 75kg of dry flour, with the bowl and hook both turning for even kneading.
9kW on a hard-wired 380V 3 phase supply, on castors for moving it. 1 year parts and labour warranty.
Common questions
Spiral mixers knead dough best. Planetary mixers also beat and whisk, for cakes and creams.
Up to 75kg of dry flour in a 173L bowl.
A hard-wired 3 phase connection, installed by a licensed electrician.
A 1 year parts and labour warranty, plus our 30 day returns policy.
Delivery & collection
Australia-wide delivery and free collection from Carrum Downs are available.
SM200/173
For large dough batches, with a rotating bowl and twin-speed spiral hook.
| Bowl volume | 173L |
|---|---|
| Dry flour capacity | Up to 75kg |
| Overall (W × D × H) | 750 × 1240 × 1450mm |
| Power | 9kW |
| Supply | 380V / 50Hz · 3 phase |
| Connection | Hard-wired |
| Hook speed | 125 / 250rpm |
| Bowl speed | 20rpm |
| Net weight | 450kg |
| Food-contact material | 201 stainless steel |
| Castors | Included |
| Warranty | 1 year parts and labour |
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