Commercial kitchen equipment for Australian hospitality

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COOKING

Commercial Induction Cooktops

Portable commercial induction cooktops that plug into a standard outlet. No gas, no open flame.

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CHOOSING THE RIGHT MODEL

Choosing an induction cooktop

Induction heats the pan directly. Check power, pan compatibility and bench space.

Use induction-ready pans

Pans need a magnetic base. A magnet that sticks means it will work.

Plug in anywhere

Portable models run from a standard outlet; no gas fitter needed.

Cooler kitchen

Less heat goes into the room than with gas.

Compare the complete commercial induction cooktops range
Model Type Power Width Plug Warranty
IC-200D Induction cooktops 2000Watt — 10 Amp 1 Year

Built for service

Heavy stainless construction, cast iron burners and thick plates hold heat through a busy service.

Cleaning

Removable grease trays, crumb trays and drip channels make the daily clean faster.

COMMON QUESTIONS

Commercial Induction Cooktops FAQs

Do I need special pans?

Yes. Pans need a magnetic base to work on induction.

Does it plug into a normal power point?

Yes. Check the plug type on the product page.

Is induction good for catering?

Yes. It is portable, fast and has no open flame.

Is it a commercial model?

Yes, made for daily commercial use.

Compare induction cooktops