Borrelli 18" Commercial Horizontal Dough Roller
- Capacity18 Inch Pizza Dough (10–45cm)
- Dough / blade—
- Power—
- Warranty1 Year Warranty
In stock — order now
FOOD PREPARATION
18 inch horizontal dough roller for rolling pizza bases fast and even.
1 model of 1
In stock — order now
CHOOSING THE RIGHT MODEL
Spiral mixers knead dough; planetary mixers mix, beat and whip. Size by flour weight per batch.
Work out your biggest batch, then pick the bowl or blade size with some headroom.
Larger mixers and slicers may need a 15 amp or 3 phase outlet. Check the plug type first.
Benchtop units need a solid bench; floor models need space to open the guard and clean.
| Model | Type | Capacity | Dough / blade | Power | Warranty |
|---|---|---|---|---|---|
| DR-18B | Dough rollers | 18 Inch Pizza Dough (10–45cm) | — | — | 1 Year Warranty |
Bowls, hooks, blades and shafts are stainless steel or food-grade for daily commercial cleaning.
Mixers and slicers include guards and interlocks so they stop when opened.
COMMON QUESTIONS
Spiral mixers knead bread and pizza dough; planetary mixers whip, beat and mix batters too.
Size by flour weight per batch. Each product lists its bowl size and dough capacity.
Some larger models do. Check the plug type on the product page before ordering.
For small batches, yes. For daily bulk dough, a spiral mixer is the better choice.