Commercial kitchen equipment for Australian hospitality

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FOOD DISPLAY

Cake & Cold Food Display Fridges

Countertop cake display fridges, slim upright showcases and an open deck chiller for cafes, bakeries and delis.

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1 model of 11

CHOOSING THE RIGHT MODEL

Choosing a cold food display

Match the cabinet format to the product, customer sight line and available footprint, then confirm temperature range, shelf layout, door access, ambient rating and ventilation.

Choose the cabinet format

Countertop showcases suit service counters, upright displays use vertical space and open-deck cabinets prioritise rapid customer access.

Compare straight and curved glass

Glass shape changes the presentation and cleaning workflow. Use the external dimensions and shelf layout to compare usable space.

Confirm the operating range

Check the stated temperature and ambient conditions for the selected model before deciding what products it will hold.

Compare the complete cake & cold food display fridges range
Model Capacity Format Presentation Dimensions (W × D × H) Temperature
CDS-120C 120L Cold · countertop Straight glass 700 × 570 × 690mm 2°C to 6°C
CDS-200C 200L Cold · countertop Straight glass 1210 × 570 × 690mm 2°C to 6°C
CDC-120C 120L Cold · countertop Curved glass 700 × 570 × 690mm 2°C to 6°C
CDS-160C 160L Cold · countertop Straight glass 870 × 570 × 690mm 2°C to 6°C
CDC-200C 200L Cold · countertop Curved glass 1210 × 570 × 690mm 2°C to 6°C
CDC-160C 160L Cold · countertop Curved glass 870 × 570 × 690mm 2°C to 6°C
CDS-78R 78L Cold · upright showcase Standard 430 × 380 × 990mm 0°C to 12°C
ADS-60 60 Ltrs Ambient · countertop Standard 400 × 300 × 620mm See product
FDO-1200C 1200 Litres Cold · floor-standing Open deck 1230 × 725 × 2030mm 2°C – 8°C
CDS-278R 278L Cold · upright showcase Standard 520 × 460 × 1810mm 0°C to 12°C
CDS-308C 308L Cold · upright showcase Standard 520 × 485 × 2040mm 0°C to 12°C

Shelves and rear access

Countertop cases commonly use rear sliding doors, while upright and open-deck formats differ. Check how staff will load, clean and rotate stock.

Ventilation and drainage

Allow the model-specific ventilation clearance and plan servicing access. Do not tightly enclose a cabinet without confirming its requirements.

COMMON QUESTIONS

Cake & Cold Food Display Fridges FAQs

What size cold display should I choose?

Start with peak displayed stock, then compare shelf area and external dimensions rather than litres alone.

Are countertop cold displays self-contained?

The current products are complete commercial display units, but power, ventilation and placement requirements still vary.

What is an open-deck display?

It is a floor-standing refrigerated display with an open customer-facing front for rapid access.

Can these displays be installed outdoors?

Do not assume outdoor suitability. Confirm the ambient and installation limits for the selected model.

Compare food-display products