Wash & Hygiene
Borrelli Wash & Hygiene brings together the products commercial kitchens and hospitality venues need to maintain clean, safe and compliant washing stations, from commercial sinks and tapware through to hand dryers and hand sanitisers. Whether you're fitting out a new kitchen or upgrading an existing washing area, this range covers the essentials.
Each product is selected for durability and ease of cleaning, helping busy venues maintain high hygiene standards without slowing down day-to-day operations.
• Commercial sinks in single, double and triple bowl options
• Tapware and pre-rinse arms for washing stations
• Hand dryers for staff and customer washrooms
• Hand sanitisers for entryways and food preparation areas
• Commercial-grade, durable construction throughout
• Hygienic, easy-clean surfaces and finishes
• Suited to commercial kitchens, washrooms and entryways
• Options to suit a range of budgets and venue sizes
• Designed to support compliant hygiene practices
Start with your washing station needs: browse our Commercial Sinks range to find the right bowl configuration, then pair it with suitable Tapware for your kitchen layout. For staff and customer washrooms, our Hand Dryers and Hand Sanitisers help maintain hygiene standards throughout your venue.
What products are included in Wash & Hygiene?
This range includes commercial sinks, tapware, pre-rinse arms, hand dryers and hand sanitisers.
Do I need separate hand washing facilities to my kitchen sink?
Many food safety regulations require dedicated hand washing facilities separate from food preparation sinks. Check your local requirements when planning your kitchen layout.
Are hand dryers suitable for commercial washrooms?
Yes. Borrelli Hand Dryers are built for high-frequency use in commercial and public washrooms.
Where should hand sanitiser stations be placed?
Hand sanitiser stations are commonly placed at entryways and near food preparation areas to support good hygiene practices.